st_aurafina (
st_aurafina
) wrote
in
redrikki
2020-04-13 05:43 am (UTC)
no subject
Maybe the water was too hot for the second rise, that's all I can think of? But as long as it tasted good, I would be happy.
I do my proofing in the microwave with the door ajar - the light apparently provides enough warmth for bread to rise.
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I do my proofing in the microwave with the door ajar - the light apparently provides enough warmth for bread to rise.